LUXURY YACHT CREW TRAINING COURSE PACKAGES



Courses


Stewardess / Steward - Interior Crew Preparation Course 3 Days


Superyacht deckhand course (Includes STCW professional Navigation Watch Rating Course)

  • Both courses can be combined with the required STCW Basic Training

  • STCW Basic Training is required for all entry level crew and Maritime Safety Academy offers 2 day blended program to satisfy the requirements.

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  • Superyacht Deckhand Course

(USCG Approved & UK MCA Recognized)


Stand out form the crowd and obtain your STCW deckhand rating certificate. This 2 week - (option to combine with blended basic training) is a great way to acquire or strengthen the base knowledge and understanding of the work on Deck, and therefore is the perfect course to start a professional deckhand/seafarer ‘s career on Superyachts.

Theory is always followed by practice, making this class very practical and efficient, and giving the student the necessary tools to deal with real life situations. Each week brings new topics and emphasizes on the critical parts of the job, such as Safety and Navigation.


At the end of the deck course, successful students will also receive a USCG rating certified recognized Worldwide. Crew receive all the classroom knowledge (including simulator practice) and obtain the official testing to automatically acquire the USCG Rating Forming Part of a Navigational Watch (RFPNW) qualification. Certificate holders will have the advantage of standing out to yacht recruiters and owners in the industry and work on larger yachts. The course is taught by instructors with decades of deep sea navigation experience on multiple types of ships.


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Stewardess / Steward Interior Crew Preparation Course


Lifestyle of exotic travel and meeting new people all over the world, while earning money, are just some of the exciting benefits of working on a luxury Superyacht. The work is demanding and with our 3 day Superyacht Crew Interior Introductory Course taught by Industry professionals, you will be prepared with the basics of bartending and food service.


Course Summary

Day 1 Introduction


Finding a position in the industry Health

personal safety and wellbeing - life on yachts

Departments and hierarchy on a yacht

Personal presentation - Dress codes Etiquette of meeting and interacting with guests of different cultures

Detailing cabins, bathrooms and other areas

Cleaning and maintaining fabrics & surfaces found on yachts Laundry procedures

Day 2 Wine, Bartending & Mixology Introduction


Bar set up

Liquors

Basic drinks

Rules & Regulations

Mixology

Martinis

Basic wine, beer and service


Day 3 Food service

Terminology

Styles of service

Proper table setting

Formal and informal service Silver service

Event settings eg Beach/BBQ, afternoon tea service

Use of glassware & cutlery